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No Bake Chocolate Brownie Bites | feedmegreens.com

No-Bake Chocolate Brownie Bites

These no-bake chocolate brownie bites taste like uncooked brownie batter!  It's just a bonus that they contain healthy fats, fiber, and protein, and are easy to make gluten free (see Notes).  Perfect kid-friendly snack for after school, breakfast or in packed lunches!

Course Snack
Prep Time 10 minutes
Total Time 10 minutes
Servings 18 bites


  • 1 cup rolled oats (choose certified gluten-free if needed)
  • 2 scoops chocolate protein powder (We use Orgain organic creamy chocolate flavor)
  • 2.5 Tbsp dark cocoa or cacao powder
  • 1 Tbsp flaxseed meal
  • 1 cup pitted dates
  • 1/3 cup plus 1 Tbsp almond butter
  • 1/2 cup water
  • 1-2 tsp maple syrup (optional)


  1. Add all ingredients through almond butter into a food processor.  Process until well combined, then add water and process again until a large ball is formed and rolling around as the machine runs.  (Note: add half the water at first, then add more as needed.  You want it to be the consistency of thick, slightly sticky brownie batter.)

  2. Optional: add maple syrup if you want a sweeter taste. 

  3. Roll into golf sized balls and eat!  You can store in the fridge or countertop in airtight container for up to 3 days.

Recipe Notes

Note: to make these gluten free, be sure to select certified gluten free oats.